posted by Gina and Tom
For dinner
Today’s favorite
Japanese rolled omelet , Teriyaki chicken ( Gina )
Chill and garlic Edamame, Teriyaki chicken was lovely, Tofu gratin was new. ( Tom )
Excellent! Had so much fun and loved cooking and eating. The tasty food. Yoshiko is a brilliant host and teach. She made us feel very welcome. ( Gina )
Today’s cooking class with Yoshiko was so much fun. The cooking was hands-on and fun while also educational. The environment was relaxed and Yoshiko made us very welcome.
Comparing today with cooking class we have done in UK, Italy, Brazil. Today has been the best! Food, so yummy, authentic Japanese host, great English, friendly and bubbly.
Thank you Yoshiko! ( Tom )
