posted by Nathania, Lola, Sol and Anahi
Nathania
Argentina
・Wonderful – I love to see a Japanese home and cooked in a real, daily kitchen-
・I think that if you cook one dish at time. It would be better to learn how to do it and don’t miss any detail.
Lola
Argentina
・the gyozas, gratin and the lotus root
・incredible, I loved coming. I would totally recommend the class!
・I think it could be better if we cooked one dish at a time
Sol
Argentina
・gyozas
・Great! Loved the different dishes we cooked specially gyoza and lotus root.
・It would be better if there were more dishes without fish, but it was great everything I ate.
Anahi
Argentina
・Gyozas and tofu gratin and lotus root
・Extraordinary! Wonderful! I got fun, it was really a pleasure to meet yoshiko. She is so kind and we learned a lot about Japanese food and culture.
・It would be useful to add to the written direcyors a list of seasonings.
